Barrier Fluid
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PROGILINE® Barrier Fluid
PROGILINE® SBF
SYNTHETIC BARRIER & BUFFER FLUID
PROGILINE® SBF is a fully synthetic, non- reactive fluid formulated for both dual and tandem mechanical seals providing excellent seal performance over wide temperature ranges and satisfies most mechanical seal service requirements.
PROGILINE® SBF possesses excellent low temperature fluidity and heat transfer capabilities.
ISO cleanliness is an important factor in Barrier Fluid quality, as particulates lodge between seal faces creating friction and wear, causing seals to leak and fail prematurely.
PROGILINE® SBF products are filtered to ISO 4406:99 14/13/11 cleanliness standards via ASTM D-7647-10.
BENEFITS
Low Moisture Content
Excellent Heat Transfer
High Flash Point
Very Low Pour Point
Excellent Seal Compability
PROGILINE® SBF FDA
SYNTHETIC FOOD GRADE BARRIER & BUFFER FLUID
PROGILINE® SBF FDA is a fully synthetic, non- reactive fluid for all types of mechanical seals providing excellent seal performance over wide temperature ranges and satisfies most food grade seal service requirements.
PROGILINE® SBF FDA possesses excellent low temperature fluidity and heat transfer capabilities.
ISO cleanliness is an important factor in Barrier Fluid quality, as particulates lodge between seal faces creating friction and wear, causing seals to leak and fail prematurely.
PROGILINE® SBF FDA products are filtered to ISO 4406:99 14/13/11 cleanliness standards via ASTM D-7647-10.
BENEFITS
Low Moisture Content
ISO 4406 14/13/11 Fluid Cleanliness Level
Excellent Heat Transfer
High Flash Point
Very Low Pour Point
Excellent Seal Compability
NSF H1 Compliant
Kosher Ceritifed
PROGILINE® WMO FG
WHITE MINERAL OIL FOOD GRADE LUBRICANT
PROGILINE® WMO FG products are NSF H1 & 3H certified White Mineral Food Grade Oils and are formulated with the highest purity for where direct or incidental process food contact may occur.
PROGILINE® WMO FG are colorless, tasteless, odorless, non-staining and are formulated to meet CFR 178.3570 for indicental contact with food for human consumption.